Sulawesi


TASTING NOTES: Graham Cracker, Dark Chocolate, Molasses
Origin: Sulawesi
Variety
Catimor, S-795, Typica
Region
Buntu Minanga and Sapan, Buntu Pepasan, Toraja Utara Regency, South Sulawesi, Indonesia
Harvest
May - September
Altitude
1400 - 2000 masl
Soil
Andosol
Process
"Giling Basah" - Semi-washed and wet hulled after pulping, then dried in the sun.
Certifications
Organic

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